I think Morgan actually started it, and Chels modified it. I always call and ask for the recipe so this time I am putting it on here.
Ingredients:
4-5 boneless chicken breasts
1 can cream of chicken
12 oz. of sour cream
1 package of Italian seasoning
1/2 can of water if you like it runny
Throw it all in a crockpot. 2-3 hours on high or 4-5 hours on low. Easy as cake and tastes great over rice. Add a salad and you've got it made.
Wednesday, August 12, 2009
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