Wednesday, August 12, 2009

Pulled Pork

1 Pork Roast (2 pounds ish)
1-2 cans chicken broth
1/4 c. soy sauce

8-10 hours on low in crockpot. Drain and shred with fork. If desired, put shredded pork back in the crockpot with your choice of bbq sauce for 45 minutes to marinate it.

Freezes well without bbq sauce.

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